24th Annual Vermont Grazing & Livestock Conference has ended

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24th Annual Vermont Grazing & Livestock Conference

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8:00am EST

Breakfast with the Tradeshow Morey Room - Lake Morey Resort Registration Open Main Lobby - Lake Morey Resort

9:00am EST

Workshop Session 1 Lake Morey Resort Leading from the Land Garden View Room - Lake Morey Resort Four Core Grazing Concepts Edgewater - Lake Morey Resort MIG, Mob, and More: Adjust Grazing Management to Get the Results You Want Waterlot - Lake Morey Resort What Are My Options to Rejuvenate Old Hay Fields? Theater - Lake Morey Resort Make Ready! Getting your defense together on parasites with new treatments and strategies. Captain's Room - Lake Morey Resort Lean Farming and Effective Pasture-Based Livestock Production Lakeside - Lake Morey Resort Ranching for Profit Principles: A Panel Discussion Terrace Ballroom - Lake Morey Resort Kid's Conference - Morning

10:30am EST

Keynote Address: A Pasture View on Restoring Carbon to Our Soil - Jason Rowntree Terrace Ballroom - Lake Morey Resort

12:15pm EST

Lunch Dining Room - Lake Morey Resort

1:30pm EST

Exploring the Potential to Expand Northeast Ruminant Meat Production Theater - Lake Morey Resort The New Face of Farming - Panel Discussion Terrace Ballroom - Lake Morey Resort Kid's Conference - Afternoon Garden View Room - Lake Morey Resort

3:00pm EST

Using Video to Connect Customers with Where Their Food Comes From Theater - Lake Morey Resort Pastures & Tree Integration: Fodder Banks, Hedgerows, Wind Breaks, and Shade Lakeside - Lake Morey Resort Rural Vermont presents On-Farm Slaughter Waterlot - Lake Morey Resort Farmer Innovations - Niche Products Edgewater - Lake Morey Resort Beef Profitability Indicators in a Cold, Wet Climate. Terrace Ballroom - Lake Morey Resort State and Federal Program Opportunities to Enhance Good Grazing in Vermont Captain's Room - Lake Morey Resort

4:30pm EST

Ice Cream Social and Closing Remarks Morey Room - Lake Morey Resort